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← The City Of Ghent Is For Eating
Tendons And Other Chewy Bits →

What To (And What NOT TO) Eat German Bread With

By Tze on October 27, 2010

Featuring: Tze, Ben

Waxy’s Irish Pub in Frankfurt. Bit pricey, but nice atmosphere and a really good Soup of the Day (which I believe is the same soup every day :p).


Posted in Dutch/Chinese/Expat Life, Food | Tagged bread, german food |
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