Featuring: Tze, Ben
I grew up with Chinese medicinal cooking and sticking to a couple of rules just feels natural to me! Lotus root tea with sugar in summer, sweet red bean soup when your iron levels are low…I don’t question it; it works. :) Here’s the Chinese Food Therapy article on Wiki.
Sounds delicious! For some reason when G and I are talking on the phone late at night, our conversation turns to food and I get so hungry that it makes it difficult for me to get to sleep. Urghhh!
That’s silly, stop doing that! I’ve been getting into the habit of eating cheese on toast before bed because I always think about food. Not good! D:
Glad to see you’re making good use of the cookbook :)
Not that often, but I try. :D I do like it a lot (Everyday Harumi is actually getting stains and folds of being used extensively now)!