Warning: include_once(analyticstracking.php): failed to open stream: No such file or directory in /home/customer/www/mehblogcomic.com/public_html/wp-content/themes/minty/header.php on line 26
Warning: include_once(): Failed opening 'analyticstracking.php' for inclusion (include_path='.:/usr/local/php74/pear') in /home/customer/www/mehblogcomic.com/public_html/wp-content/themes/minty/header.php on line 26
● ● ● ● Must be a hell of a job, milking those urchins. And then churn it in a tiny churner :-)
Sea urchin butter sounds extremely gross
Hahahahaaha! Now that you mention it, it sounds… mashed. XD
I hereby coin a conspiracy theory, that this particular breed of cookbook writers are secretly sponsored by manufacturers of extemely rare ingredients :-)
Holy smokes! Lobster with sea urchin butter sounds . . . uh. Expensive ingredients much? I don’t even KNOW where I’d start looking for sea urchin in Berlin. Ha!
Can you eat sea urchin?? I had it once in my Shirashizushi in Japan and don´t like it so much :(
Guess it is rare to eat it in Germany..
I think I still haven’t had it! I’d love to try, I usually like all hings raw. :p